On the 17 January 2010, Hutchings Pianos supplied a Schimmel grand piano to the Cuisine NOW Gala Dinner hosted by Tony and Amanda Bilson at Doltone House, Darling Island Wharf, Pyrmont. The night was described as a 'jubillant feast of artistic expression, both on the stage and on the plate.'

Cuisine NOW is an initiative of Tony Bilson, providing an avenue for connoisseurs, amateurs and patrons of the fine art of cuisine to mingle and experience the best Sydney has to offer. Renowned guest chefs, Tony Bilson, Nicholas Le Bec, Tetsuya Wakuda, Cheong Liew, Michel Roux, Philippe Mouchel and Reine Sammut prepared a magnificent 7-course degustation dinner, each course reflecting the different styles and regions of the chefs.

A selection of matching wines - some specially imported from France for the occasion - were served to enhance the gastronomic feast. The European Schimmel grand piano complemented the evening perfectly and was warmly received.

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